Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Ingredients: 1 (3 oz) can of salmon in water (drained, no bones); 2 tablespoons pure pumpkin puree (NOT pumpkin pie filling); 1 tablespoon oat flour (or finely ground oats); 1 teaspoon fresh catnip (optional, but encouraged!)

Pumpkin Patch Purr-fections

Prep time

minutes

Cooking time

minutes

Cats can be picky, but these salmon and pumpkin bites are usually a hit! Pumpkin is great for digestion, and salmon is packed with omega-3s.

Ingredients

1 (3 oz) can of salmon in water (drained, no bones)
2 tablespoons pure pumpkin puree (NOT pumpkin pie filling)
1 tablespoon oat flour (or finely ground oats)
1 teaspoon fresh catnip (optional, but encouraged!)

Directions

Preheat oven to 325°F (160°C).
In a small bowl, mash the drained salmon.
Add pumpkin puree, oat flour, and catnip (if using). Mix until well combined.
Roll small pinches of the mixture into tiny, pea-sized balls.
Place on a parchment-lined baking sheet.
Bake for 10-12 minutes, or until firm. Let cool completely before serving.
Store in an airtight container in the fridge for up to 5 days.

Pumpkin Patch Purr-fections